An old fashioned pie. Vinegar pie with a meringue topping. Use heaping tablespoons of flour.
Author: Allrecipes Member
Mincemeat filling made from the early season OR late-season green tomatoes. This filling may be used with any fried pie recipe.
Author: Jerry Bledsoe
The lovely regional specialty is truly miraculous. This version of sugar pie forms its own yummy crust, which is distinctively different and a tasty treat...
Author: CTREYNARD
This recipe is from my grandmother's old cookbook. Top with whipped cream or whipped topping just before serving.
Author: HAYCO
This sugar cream pie is outstanding and was made for years by the Durbin Hotel in Rushville, Indiana.
Author: E. Sexton
This is my mom's recipe that she's been making for years. She uses a mix of apples that she grows in her apple orchard. It's always a hit!
Author: Pam Haugo
This recipe was given to me by my grandmother. It has been passed down from generation to generation.
Author: Lela Massey
This is the classic grasshopper pie of all time. My kids still clamor for this one at Thanksgiving and Christmas.
Author: Allrecipes Member
This is the classic grasshopper pie of all time. My kids still clamor for this one at Thanksgiving and Christmas.
Author: Allrecipes Member
This sugar cream pie is outstanding and was made for years by the Durbin Hotel in Rushville, Indiana.
Author: E Sexton
A heavenly delicious Shoofly Pie with a gooey bittersweet chocolate bottom to it. I must give credit to a person I've never met, Ms. Ivy Smink, for her...
Author: Ramon Alameda
This is the classic grasshopper pie of all time. My kids still clamor for this one at Thanksgiving and Christmas.
Author: Allrecipes Member
Classic Pennsylvania Dutch recipe. Grandma's loving attention not included!
Author: Allrecipes Member
This is my mom's recipe that she's been making for years. She uses a mix of apples that she grows in her apple orchard. It's always a hit!
Author: Pam Haugo
This is my grandmother's recipe from the early 1900s and was a favorite of my dad's. I think of them both whenever I make it!
Author: Vanessa Hodson
Mincemeat filling made from the early season OR late-season green tomatoes. This filling may be used with any fried pie recipe.
Author: Allrecipes Member
When it comes to family get-togethers, there is one thing Papa will always be remembered for, and that is his famous 'Angel Pie'. This is the first year...
Author: Aleasha Wales Shelnutt
This shoofly pie is a classic Pennsylvania Dutch recipe. Grandma's loving attention not included!
Author: D Stultz
This sugar cream pie is outstanding and was made for years by the Durbin Hotel in Rushville, Indiana.
Author: E. Sexton
This sugar cream pie is outstanding and was made for years by the Durbin Hotel in Rushville, Indiana.
Author: E. Sexton
This is my all time favorite pie. My Grandma always made it. My Mom wasn't much of a baker, so now it is up to me to bake it. I hope you enjoy it as much...
Author: Theresa
Apricot and peach fried pies have the best flavor of any fried pie I've ever eaten. My family loves these great pies. My grandmother made this up years...
Author: Allrecipes Member
My grandfather has been making this amazing pie for many years. My family begs him to make it whenever we visit!
Author: Julie Ledford
My grandfather has been making this amazing pie for many years. My family begs him to make it whenever we visit!
Author: Julie Ledford
As we all know, there are 2 basic versions of shoofly pie, the dry kind you can dunk and the wet kind that oozes its sweetness. This one falls in the middle...
Author: Kevin Ryan
Mincemeat filling made from the early season OR late-season green tomatoes. This filling may be used with any fried pie recipe.
Author: Jerry Bledsoe
This version uses cider vinegar for a more complex flavor.
Author: Allrecipes Member
This version of the classic pie has delightful hints of nutmeg, ginger, cinnamon, and cloves.
Author: Allrecipes Member
This version of the classic pie has delightful hints of nutmeg, ginger, cinnamon, and cloves.
Author: Allrecipes Member
This version of the classic pie has delightful hints of nutmeg, ginger, cinnamon, and cloves.
Author: Allrecipes Member
This sugar cream pie is outstanding and was made for years by the Durbin Hotel in Rushville, Indiana.
Author: E Sexton
When it comes to family get-togethers, there is one thing Papa will always be remembered for, and that is his famous 'Angel Pie'. This is the first year...
Author: Aleasha Wales Shelnutt
This recipe was found in my Mom's recipe book that she started in 1934 - although this recipe could be from the 1950's. This pie is best when served with...
Author: Linda G.
Tastes like the best apple pie you have ever had. Make people guess what it is! They will want another slice.
Author: Pam
This version is the regional specialty at its finest. This lovely brown-sugar-and-egg mixture sets like pumpkin pie! Serve in a pool of thick cream, which...
Author: CTREYNARD
As we all know, there are 2 basic versions of shoofly pie, the dry kind you can dunk and the wet kind that oozes its sweetness. This one falls in the middle...
Author: Kevin Ryan
The lovely regional specialty is truly miraculous. This version of sugar pie forms its own yummy crust, which is distinctively different and a tasty treat...
Author: CTREYNARD
Classic Pennsylvania Dutch recipe. Grandma's loving attention not included!
Author: Allrecipes Member
Sugar cream pies were all the rage when times were rough and money was in short supply. Well, times change... don't they? Here's a modern twist on an old...
Author: oz
A custard pie made more delightful with the addition of cottage cheese. It can be made in a pastry or graham cracker crust.
Author: MARBALET
A custard pie made more delightful with the addition of cottage cheese. It can be made in a pastry or graham cracker crust.
Author: MARBALET
This shoofly pie is a classic Pennsylvania Dutch recipe. Grandma's loving attention not included!
Author: D Stultz